The Tiramisù World Cup will be taking part at the SlatCroFest, the first festival dedicated to Croatian desserts and confectionery, scheduled to take place from May 1st to 4th, 2025, in Split, Croatia.

The festival offers a unique meeting point for dessert lovers, tourists, and local residents, providing the opportunity to explore the richness of Croatian sweet-making traditions, blending heritage with innovation. It promises to be a true celebration of taste and pastry craftsmanship, with a strong focus on cultural and tourism promotion.

Francesco Redi, founder and CEO of the Tiramisù World Cup, will also attend the event, sharing the story of the competition as a successful case study in promoting Italian cultural and culinary identity on the international stage.

Over the years, the Tiramisù World Cup has evolved into a powerful tool for territorial promotion, attracting participants from all over the world, drawing significant tourist flows, and building strong synergies between institutions, businesses, and local communities.

It will be a valuable opportunity to share a successful best practice, demonstrating how food can become a strategic driver for regional development, tourism promotion, and cultural exchange.